China’s coronavirus outbreak poses a “very grave threat for the rest of the world”, the head of the World Health Organization (WHO) has said, in an appeal for sharing virus samples and speeding up research into drugs and vaccines.
An outbreak of a new coronavirus was identified in the city of Wuhan in China in early December 2019. A large family of viruses that can cause illnesses ranging from the common cold to more serious ones such as ‘Severe Acute Respiratory Syndrome’ (SARS), coronaviruses are transmitted between animals and people.
With the mainstream media stoking up panic over the outbreak and government reactions growing more dramatic by the day, advice for the public provided by the World Health Organization (WHO) has once again failed to make any mention of the safety and effectiveness of natural therapies against viral diseases.
It is a scientific fact that all viruses that have been investigated can be blocked by specific micronutrients. In particular, vitamin C is known to decrease or completely block the replication of all viruses it is applied to. Even in cells chronically infected with HIV, vitamin C has been shown to reduce viral replication by more than 99 percent. It is also known that all viruses spread in the body using enzymes known as collagenases. Such enzymes can be partially or completely blocked by means of the amino acid lysine. The effectiveness of micronutrients in improving immune function is already part of every textbook of biology.
Dr. Rath’s research has shown that a specific combination of micronutrients can support and enhance the immune system. In addition to vitamin C, they include vitamin A, vitamin E, vitamin B6, vitamin B12, folic acid, iron, magnesium and calcium.
To learn more on what the WHO isn’t telling you about the coronavirus outbreak, read this article on our website.