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Research Reveals How Tea May Lower Blood Pressure


“Scientists at the University of California, Irvine (UCI) and the University of Copenhagen, in Denmark, have found that antioxidants in tea open ion channels and can relax the muscles that line blood vessels.” [Source:]


World Health Organization statistics estimate that an estimated 1.13 billion people worldwide have high blood pressure. Known as the ‘silent killer’ because most people afflicted with the condition experience no symptoms from it, high blood pressure is estimated to cause about 7.5 million deaths every year. Based on Dr. Rath’s groundbreaking Cellular Medicine research, however, we now know that the primary cause of this major health problem is a chronic deficiency of micronutrients in the cells of the artery walls. By correcting this deficiency, it therefore becomes possible to control high blood pressure naturally, without drugs or side effects.

To see how you can take advantage of Dr. Rath’s research and control your own blood pressure naturally, read this article on our website.

To learn about the health protective effects of the green tea extract epigallocatechin gallate (EGCG), check out this article on our website.