Dr. Rath’s Cellular Health recommendations for optimizing eye health comprise a cutting-edge combination of vitamins, plant extracts, and other nutrients that has been awarded a unique patent by the United States Patent and Trademark Office.
When consumed regularly in the recommended amounts, studies show that these nutrients provide vital antioxidant support to help protect the cells of the eyes against damaging oxidative stress. They can also reduce the risk of glaucoma and blindness, help maintain the health of the important blood vessels that supply the eyes with oxygen and nutrients, as well as support the functioning of the retina, lens, optic nerve, and other key parts of the visual system.
The chart below shows the amount of each ingredient to be consumed daily. This program is designed to be followed alongside Dr. Rath’s Basic Cellular Health Recommendations.
| VITAMINS | |
| Vitamin A (Beta Carotene) |
200 mcg |
| Vitamin C | 160 mg |
| Vitamin E | 45 mg |
| mg = milligrams, mcg = micrograms | |
| PLANT EXTRACTS | |
| Grape Seed Extract | 100 mg |
| Blueberry Extract | 50 mg |
| Pine Bark Extract | 5 mg |
| Saffron Extract | 3 mg |
| mg = milligrams | |
| OTHER NUTRIENTS | |
| L-Arginine | 80 mg |
| L-Cysteine | 19 mg |
| Zinc | 10 mg |
| Alpha Lipoic Acid | 10 mg |
| Lycopene | 10 mg |
| Lutein | 8 mg |
| Zeaxanthin | 3 mg |
| Mixed Carotenoids | 60 mcg |
| mg = milligrams, mcg = micrograms | |
