These latest global cancer statistics show that nearly 21 million people were diagnosed with cancer and 9.8 million died from the disease in 2024. The report, produced by researchers from the American Cancer Society and the World Health Organization’s International Agency for Research on Cancer, estimates that around one in five people worldwide will develop cancer during their lifetime, while approximately one in nine men and one in 13 women will die from it.
Lung cancer was the most commonly diagnosed cancer worldwide in 2024 and the leading cause of cancer death, accounting for nearly 2.6 million new cases and 1.9 million deaths. Breast cancer was the second most commonly diagnosed, followed by colorectal cancer. Liver, stomach and pancreatic cancers also accounted for large numbers of deaths. The report also highlights major inequalities in cancer outcomes: for example, women in Western Africa are twice as likely to die from breast cancer as women in Australia and New Zealand, despite having only half the incidence rate.
The report predicts that the global cancer burden will increase substantially in the years ahead, with annual cases projected to reach 34 million by 2050 – a 67 percent increase from 2024. Nevertheless, while the researchers recognize the importance of preventive measures in reducing the future disease burden, the report pays very little attention to diet and nutrition. Given the substantial evidence linking nutritional factors with cancer risk, this is a significant omission. Notably, therefore, the American Cancer Society has extensive financial relationships with corporate partners, including companies from the pharmaceutical sector. Against this background, one has to question why nutritional approaches to cancer prevention receive so little attention in a report that specifically emphasizes the importance of prevention.
To check out Dr. Rath’s Cellular Health recommendations for cancer, see this page on our website.
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News
A new report shows that around 1 in 5 people globally will develop cancer during their lifetime, and that 1 in 9 men and 1 in 13 women will die from the disease.
[Source: medicalxpress.com]
[Image source: pexels.com]
Comment
These latest global cancer statistics show that nearly 21 million people were diagnosed with cancer and 9.8 million died from the disease in 2024. The report, produced by researchers from the American Cancer Society and the World Health Organization’s International Agency for Research on Cancer, estimates that around one in five people worldwide will develop cancer during their lifetime, while approximately one in nine men and one in 13 women will die from it.
Lung cancer was the most commonly diagnosed cancer worldwide in 2024 and the leading cause of cancer death, accounting for nearly 2.6 million new cases and 1.9 million deaths. Breast cancer was the second most commonly diagnosed, followed by colorectal cancer. Liver, stomach and pancreatic cancers also accounted for large numbers of deaths. The report also highlights major inequalities in cancer outcomes: for example, women in Western Africa are twice as likely to die from breast cancer as women in Australia and New Zealand, despite having only half the incidence rate.
The report predicts that the global cancer burden will increase substantially in the years ahead, with annual cases projected to reach 34 million by 2050 – a 67 percent increase from 2024. Nevertheless, while the researchers recognize the importance of preventive measures in reducing the future disease burden, the report pays very little attention to diet and nutrition. Given the substantial evidence linking nutritional factors with cancer risk, this is a significant omission. Notably, therefore, the American Cancer Society has extensive financial relationships with corporate partners, including companies from the pharmaceutical sector. Against this background, one has to question why nutritional approaches to cancer prevention receive so little attention in a report that specifically emphasizes the importance of prevention.
To check out Dr. Rath’s Cellular Health recommendations for cancer, see this page on our website.
Dr. Rath Health Foundation
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