May 28, 2018

Folic acid can slash stroke risk for high blood pressure patients

NEWS Taking folic acid can slash high blood pressure patients’ stroke risk by almost three quarters, according to new research. COMMENT Global statistics show that in 2013 there […]
May 24, 2018

Mandatory GMO labeling moves step closer in the U.S.

NEWS The United States Department of Agriculture (USDA) has proposed new guidelines for labeling foods that contain genetically modified ingredients. COMMENT In recent years, multinational food and […]
May 23, 2018

World Health Organization aims to wipe out trans fats worldwide

NEWS The World Health Organization (WHO) has released a plan to help countries wipe out trans fats from the global food supply in the next five […]
May 22, 2018

Probiotics reduce cold symptoms

NEWS A study carried out in China has linked probiotic supplements to a reduction in flu-like symptoms. COMMENT Numerous scientific studies have shown benefits for probiotic […]
May 17, 2018

Road Map to Health

The book ‘Road Map to Health’ was first published by the Dr. Rath Health Foundation in 2007. Describing how the termination of the pharmaceutical investment business […]
May 17, 2018

Why GM foods are not the solution to world hunger

NEWS World hunger is not caused by an inadequate supply of food, but its uneven distribution. COMMENT As this South China Morning Post article points out, […]
May 16, 2018

Aspirin linked to higher risk of skin cancer

NEWS A new study has found that men who take daily aspirin tablets have nearly double the risk of melanoma, a type of skin cancer. COMMENT […]
May 15, 2018

More than 13 percent of food sold in Denmark now organic

NEWS Sales of organic food in Denmark grew by 31 percent in 2017 and now account for more than 13 percent of all food sold in […]
English