With studies now indicating that even low-level exposure to pesticides may lead to serious adverse health effects, there is increasing interest in the consumption of organic […]
Intended to form part of international law, preparations for the creation of a World Health Organization (WHO) pandemic treaty began in 2021. Far from strengthening the […]
Did you know that science-based optimal nutrition can unlock the full potential of the mind and safeguard your cognitive well-being? The brain is a marvel of […]
A new study published by scientists at the Dr. Rath Research Institute examines how theaflavin-3,3′-digallate (TF3), a compound from black tea, can inhibit the effects of […]
Affecting up to 3 percent of adults worldwide, heart failure invariably results in a reduced quality of life and shortened lifespan in those diagnosed with it. […]
Arguably the most studied diet of the past seventy years, the so-called ‘Mediterranean diet’ is based on the eating habits of populations living in countries bordering […]