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October 20, 2023
Arguably the most studied diet of the past seventy years, the so-called ‘Mediterranean diet’ is based on the eating habits of populations living in countries bordering […]
October 6, 2023
With life expectancy increasing worldwide, there has been a parallel rise in age-related health problems. Complications related to cardiovascular disease, cancer, and dementia are now among […]
March 30, 2023
With more than 55 million people worldwide now suffering from dementia, and around 10 million new cases occurring every year, finding effective ways to prevent and […]
December 2, 2022
The results of a clinical trial for lecanemab, an experimental drug that is claimed to slow the destruction of the brain in Alzheimer’s disease, have been […]
October 7, 2022
A new meta-analysis published in the Frontiers in Aging Neuroscience journal examines the relationship between Alzheimer’s disease and plasma levels of vitamin C. Authored by researchers from the United States and Pakistan, the paper finds that deficiency of vitamin C is involved in the progression of the disease. Crucially, therefore, the researchers conclude that vitamin C supplementation is a plausible strategy for its prevention and treatment.
March 25, 2022
With more than 55 million people already living with it worldwide, and nearly 10 million new cases occurring every year, dementia is now the seventh leading […]
September 24, 2021
With more than 55 million people worldwide now living with dementia, and nearly 10 million new cases occurring every year, finding effective and safe ways to maintain brain health is becoming an increasingly challenging global health problem. Currently approved pharmaceutical drugs for dementia neither cure nor halt cognitive decline; at best they simply delay the worsening cognitive impairment. Taking a different approach, a new review examines the effects of 21 different nutrients and phytonutrients on cognitive function. Promisingly, the researchers found particularly noteworthy benefits to memory, attention, intelligence, vocabulary, creative thinking, reaction time, comprehension, learning, and other critical measures of cognition.
July 10, 2020
A new scientific review published in the Open Biology journal examines the role of antioxidants and a nutrient-rich diet in the prevention and treatment of Alzheimer’s […]
