April 27, 2017
Published by Paul Anthony Taylor at April 27, 2017
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Brussels EU Regulators Blatantly Ignoring Toxic Effects Of Pesticide Cocktails In Foods

  A new Brussels EU report pompously claims that food consumed in Europe contains levels of pesticides that are within so-called ‘legal limits’. Analyzing over 84,000 […]
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April 2, 2015
Published by Paul Anthony Taylor at April 2, 2015
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Research from Denmark confirms dangers of chemical cocktails in foods

Important new research from Denmark has shown how the health effects of chemicals in our food supply may be significantly more harmful than originally believed. Recognizing […]
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