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November 17, 2023
Did you know that science-based optimal nutrition can unlock the full potential of the mind and safeguard your cognitive well-being? The brain is a marvel of […]
November 3, 2023
A new study published by scientists at the Dr. Rath Research Institute examines how theaflavin-3,3′-digallate (TF3), a compound from black tea, can inhibit the effects of […]
October 6, 2023
With life expectancy increasing worldwide, there has been a parallel rise in age-related health problems. Complications related to cardiovascular disease, cancer, and dementia are now among […]
September 14, 2023
In a world where bacterial infections are a constant threat, scientists at the Dr. Rath Research Institute have uncovered a formidable team – lysine and vitamin […]
September 6, 2023
The British tradition of ‘afternoon tea’ has received a new boost! Researchers at the Dr. Rath Research Institute have demonstrated important benefits of black tea that […]
July 13, 2023
Humans have more microbes in and on their bodies than they have cells. The human digestive system contains trillions of bacteria, viruses, and fungi, for example. […]
June 29, 2023
In this new study we wanted to find out whether certain natural substances could help fight against SARS-CoV-2 (the virus that causes COVID-19), and another type […]
