A report by the University of Freiburg, commissioned by the German Environment Agency, shows that many PFAS-based active ingredients used in medicines can be replaced by alternative active ingredients. […]

A new LMU study shows how differently immune cells influence the formation of dangerous vascular deposits – and identifies miR-147 as a potential starting point for future therapies. […]

The European Commission has approved four genetically modified crops for use in the food and animal feed industries. These are two genetically modified lines of cotton, one line each of corn and soybeans.

Children who get more than 30 percent of their daily energy from ultra-processed foods, such as soda drinks, packaged snacks, and sweetened breakfast cereals, have a nearly fourfold risk of developing asthma in their early school years.

A new global analysis by Tulane University found that high blood pressure remains a stubborn and deadly silent epidemic whose burden on public health systems has only increased in the past 20 years, particularly in countries least equipped to address it.