March 21, 2025
Scientists at Osaka University in Japan have developed a new system to estimate a person's biological age, a measure of how well their body has aged, rather than just counting the years since birth.
March 21, 2025
Quercetin, a naturally occurring flavonoid found in many fruits and vegetables, has attracted attention for its anti-inflammatory and anti-fibrotic properties. Recent studies indicate that it may influence glycolysis, a metabolic process closely linked to liver fibrosis.
March 21, 2025
U.S. Health Secretary Robert F. Kennedy Jr. has told food companies including PepsiCo and Kraft Heinz that the Trump administration wants artificial dyes out of the food supply before Kennedy leaves office.
March 21, 2025
Women with higher levels of essential minerals circulating in their blood during pregnancy, particularly copper and manganese, along with vitamin B12, had a lower risk of developing high blood pressure in middle age, about 20 years later, according to new research.
March 14, 2025
Despite its undeniable popularity, Diet Coke’s nutritional rap sheet remains a cause for concern. The popular drink has long ignited controversy among researchers, dietitians, and doctors who primarily take issue with its artificial sweetener aspartame.
November 22, 2024
November 1, 2024
Alarming Levels of Microplastics Discovered in Human Brain Tissue, Linked to Dementia