The number of people in France living beyond 110 years is growing fast, the country’s national demographic studies institute has revealed.

Nearly 20 percent of fresh, frozen, and canned fruits and vegetables that Americans eat contain concerning levels of pesticides, a new report has found.

Testifying in a lawsuit, the World Health Organization’s leading vaccine expert said she advised against COVID vaccine passports as the vaccines did not stop transmission and gave a false sense of security.

April 13, 2024, will be etched in the annals of modern Japanese history as tens of thousands of citizens across the nation came together in a series of rallies. The protests centered on the widespread opposition to the World Health Organization’s pandemic treaty,

Exclusively breastfed infants in Hong Kong have a tendency to suffer from persistent vitamin D deficiency, necessitating urgent policy intervention to address the issue, say local researchers.

Bird flu is "dangerously close" to triggering the next human pandemic, experts have warned.

Certain additives that are used to improve the texture and shelf life of food could increase the risk of cancer by 15 percent, a new study by French researchers has found.

Two weeks ago, a court forced the Robert Koch Institute to release the internal protocols of its “Covid Crisis Team” meetings held between January 2020 and April 2021.