710 results found for: Cancer

Switch To Plant-Based Diet Could Boost Prostate Cancer Survival

Following a healthy plant-based diet after a diagnosis of prostate cancer may help prevent the disease from progressing or recurring, a new study suggests.

University Of Iowa Doctors Study Effects Of Vitamin C In Cancer Treatments

Researchers with the University of Iowa are looking into how vitamin C could help cancer patients along with their normal treatments.

Most Men With Prostate Cancer Can Avoid Or Delay Harsh Treatments, Long-Term Study Confirms

Most men who are diagnosed with prostate cancer can delay or avoid harsh treatments without harming their chances of survival, according to new results from a long-running study in the United Kingdom.

Achieving True Vitamin D Sufficiency Cuts Breast Cancer Risk In Half

It’s concerning enough that more than 40 percent of American adults meet the criteria for a clinical insufficiency in vitamin D (and a whopping 29 percent are straight-up deficient in the essential vitamin). But, disturbingly, a 2017 review shows that up to 96 percent of people diagnosed with breast cancer are also deficient in vitamin D.

All Hormonal Contraceptives Increase Breast Cancer Risk

All hormonal contraceptives carry an increased risk of breast cancer, including the increasingly popular progestogen-only pills, according to a new study.

Johnson & Johnson Agrees To Pay $8.9 Billion To Settle Claims That Talc Caused Cancer

Johnson & Johnson faces about 40,000 lawsuits from people claiming its talc products caused cancer. While it denies the allegations, it has agreed to pay almost $9 billion to claimants.

Acceptance That Daily Doses of Vitamin D3 Reduce Mortality From Cancer is Becoming Mainstream

Natural health advocates have long understood that the pharmaceutical lobby is the biggest block to nutritional and Cellular Medicine therapies becoming mainstream. Through directing funding to […]

WHO’s Cancer Research Agency To Declare Aspartame Sweetener A Possible Carcinogen

One of the world’s most common artificial sweeteners is set to be declared a possible carcinogen by a leading global health body.