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Omega-3 fatty acids are increasingly being shown to provide significant health benefits, particularly in relation to cardiovascular disease. Acknowledging this, a new meta-analysis authored by researchers […]
A team of nutritionists and medical researchers at the Harvard T.H. Chan School of Public Health has found evidence that daily consumption of olive oil may reduce the chances of developing dementia.
On Monday, 9 October 2006 , the Hamburg Amtsgericht [District Court] dismissed proceedings in which Dr. Rath had been accused of allegedly infringing the Heilmittelwerbegesetz
Public Health Heavily Influenced by Corporations Selling Forever Chemicals, Fossil Fuels & Ultra-Processed Food
Factors outside our control have a huge influence on our health – especially products which can sicken or kill us, made by multinational corporations and sold routinely.