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Vitamin D deficiency linked to greater risk of diabetes


An epidemiological study conducted by researchers at the University of California San Diego School of Medicine and Seoul National University suggests that people who are deficient in vitamin D may be at much greater risk of developing diabetes. 


With growing numbers of studies linking the development of diabetes and other chronic diseases to a deficiency in micronutrients, the scientific evidence in favor of Dr. Rath’s Cellular Medicine approach is rapidly becoming overwhelming. As a result of the consequent increase in public awareness, more and more people are taking advantage of the understanding that an optimum daily intake of specific micronutrients is the basic preventative measure for maintaining health and controlling disease.

To learn how, through taking advantage of Dr. Rath’s pioneering scientific work in the area of natural therapies, diabetes can be safely and effectively eradicated, see the special diabetes feature article in the Cellular Medicine section of our website.

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